No, Mr. C and I are not getting a divorce so don't even come at me with no tabloid rumors. What had happened was we decided to go out on a date and try a restaurant we hadn't tried before because, well let me put it bluntly: Grad students don't date once becoming grad students, especially married ones. Plus, I thought I deserved a treat for coding dissertation data, so we went on a date. I kinda felt guilty at first considering that we still had leftovers from last night's dinner in the fridge, but who says we can't still have them for lunch tomorrow?
Anyway, back to this restaurant. We tried P.F. Chang's China Bistro and if I were to write a review for it, I'd definitely recommend it. The food is quite good. It's a little more upscale than your average Chinese restaurant, but there's really not that much of a difference in price (unless you order a New York strip steak). I ordered sweet and sour chicken for about 12 bucks.
The restaurant's strengths lie in their sauce options. They give you a well-seasoned soy sauce that if too sweet you can add white vinegar too, and if too tart, a reddish sauce (don't know what it's called). That's a big step up from the soy sauce packets.
The fried crab wontons were perfectly crispy too--not too soggy. They came with a sweet and sour spicey sauce, but if you don't like sweet and sour (like Mr. C.), you can always use the seasoned soy sauce. They also came with this cucumber and carrot garnish tossed in a red wine vinegar-like dressing. Quite good too. The only downside with this dish was that I couldn't tell you if there was crab in it--let alone, imitation crab. The stuffing was filled mostly with cheese. Still good though.
We took our desserts home to go. Mr. C. had New York Cheesecake (which if he doesn't hurry up and eat it, I might sneak a piece; see my reason in the next sentence), and I had the mini smores treat. Delicious, but I honestly could have had a larger serving. They do have bigger desserts there as well; I just figured that I'd be too stuffed for anything large.
While this place has your fried rices, wonton soups, sweet and sour chickens, etc., again, like I said earlier, it ain't your typical Chinese joint. If you're looking for super duper sized portions, you're best going where you've been going for Chinese. The portions are just right IMO though. You won't necessarily have leftovers, but you'll be satisfied. But if you're looking for quality over quantity, then this is the place to go.
Thursday, January 22, 2009
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1 comment:
I loved PF Changs when I visited but they don't have one anywhere near where I live. I agree with your assessment of the place.
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